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LONG MILES COFFEE PODCAST: COLOMBIAN COFFEE WITH FELIPE SARDI

Felipe Sardi (La Palma y El Tucán) wasn’t always a coffee producer and exporter. We dig into the early years of failure preluding La Palma as it is today, and what the tipping point was for Felipe and Elisa (co-founder of La Palma). Felipe talks to us about how organic farming practices haven’t paid off for Colombian coffee farmers, and why the specialty coffee industry should be pushing the limits to become more sustainable.

Long Miles Coffee Podcast: Brazilian Coffee with Felipe Croce

Felipe Croce (Fazenda Ambiental Fortaleza) grew up on his family’s coffee farm in Brazil. We talk to Felipe about the complexities of organic coffee farming, the misconceptions of Brazilian coffee, how shifting to organic practices hasn’t paid off for Brazilian coffee farmers yet, and what he’s doing to bring the farm to roasting partners in the face of the global pandemic.

Introducing: The Long Miles Coffee Podcast

In this inaugural four-part series, Ben Carlson (co-founder of Long Miles Coffee) and Abby Fabre (manager of 7 Corners Coffee) talk to coffee producers from Central and South America. We hear from them how the global pandemic is affecting coffee production, the complexities of shifting to organic farming practices and what the specialty coffee industry should be doing to be more sustainable.

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